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Avocado Corn Salsa


(recipe courtesy of NutriFit - www.nutrifitonline.com)

Ingredients:

2 Avocados, seeded, peeled and diced

2 Cups frozen Corn kernels, thawed

3 Tomatoes, peeled, seeded and diced

3 Tbsp. Lime Juice

1 Tbsp. Cilantro, finely chopped

½ tsp. green Chile Pepper, seeded and diced

½ tsp. Sea Salt

½ tsp. NutriFit Calypso Salt Free Spice Blend

Directions:

1.   In a medium bowl, gently combine avocado, corn kernels, tomatoes, lime juice, cilantro, chili peppers, Calypso blend and salt.

2.   Refrigerate until ready to be served.  

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